How Local Is It? Here are details:
SIMPLY GOOD. ANYTIME. ANYWHERE.
Moong Pani is a plant-based and vegan sipping broth made with plant-protein and fibre-rich whole mung beans and 100% natural spices. We freshly grind the whole spices to lock in their essential oils and nutrients. Each packet makes 9 cups.
Vegan, gluten-free, non-GMO, Keto-friendly, soy-free, nut-free, yeast-free and made with 100% natural ingredients.
Directions: Easy and instant – just add boiling water to a spoonful of Moong Pani broth powder, stir and enjoy! Stir occasionally to enjoy the full flavour.
Ingredients: Dehydrated mung beans, Ginger, Lemon, Salt, Turmeric, Sunflower oil, Mustard seeds, Cumin, Coriander, Cilantro, Cayenne Pepper, Organic sugar, Citric acid and spices.
Contains no artificial flavours, colours or preservatives.
Made in a facility that may process peanuts, tree-nuts, sesame seeds and soy.
Inspired by Ayurveda. Enjoyed by Yogis.
Handmade with love, in Ontario, Canada ♥
Moong Pani Sipping Broths are the best sipping broths ever, inspired by Ayurveda. Call it mung-rasam or a sippable snack either way, it’s tasty and nourishing. Made from mung beans – its vegan, gluten-free, non-GMO, soy-free, keto-friendly and much more.
Shipping from : Canada